MEAT

Lee’s imports frozen meat which is carefully inspected for wholesomeness and quality. Utmost care is taken to maintain the safety, hygiene and storage standards to extend the shelf life, this ensures that the frozen meat stays incredibly flavorful, tender and juicy for longer.


HALAL MEAT

As a halal meat importer and supplier, all of our meat products are available with strictly controlled Halal certification.

FROZEN HALAL
MEAT ORIGIN

AUSTRALIA

NEW ZEALAND

UNITED STATES OF AMERICA

BRAZIL

INDIA

AUSTRALIA

NEW ZEALAND

UNITED STATES OF AMERICA

BRAZIL

INDIA

MEAT TRADING

We deliver our products and services to our client in the following food sectors: industry, wholesale suppliers, food service distributors, and retail. Packaging sizes can be tailor made for wholesale and retail purposes in order to meet buyer’s requirements.

Wholesale

Hotel

Restaurant

Cafes

Catering

Retail

BRAND LIST

Beef

Lee’s imports frozen beef which is carefully inspected for wholesomeness and quality. Utmost care is taken to maintain the safety, hygiene and storage standards to extend the shelf life, this ensures that the frozen beef stays incredibly flavorful, tender and juicy for longer.

  • Beef Short Ribs (5 Ribs )
  • Beef Boneless “A” Striploin
  • Beef Boneless “A” Ribeye/Cube Roll
  • Beef Boneless “S” Rump
  • Beef Boneless “A” Rump
  • Beef Boneless “A” Topside
  • PS Ribeye
  • PS Topside
  • PS D-Rump
  • PS Striploin
  • PS Chuck Roll
  • PS Brisket IW FZ
  • PS Short Ribs (5 Ribs)
  • PR Ribeye
  • NZ Beef Tongue
  • Beef A Tenderloin
  • Choice Ribeye
  • Choice Striploin
  • Choice Tenderloin
  • Choice Outside Skirt
  • Choice Chuck Eye Roll
  • Choice Chuck Flap Tail
  • Choice Chuck Tender(5’s)
  • Choice Short Ribs Bone In
  • Choice Short Ribs Bone Less
  • Choice Top Blade / Flat Iron
  • Choice Chuck Short Rib Bone In
  • Choice Chuck Short Rib Boneless
  • Choice Hanging Tender (Butcher’s Tenderloin) 3’s
  • Ribeye
  • Striploin
  • Short Plate
  • Rib Fingers
  • Beef Tongue
  • Prime Ribeye
  • Prime Short Ribs Bone In
  • Prime Short Ribs Bone Less
  • Prime Bone In Ribeye – New

Lamb/Mutton

Lee’s proudly presents you with an extensive range of pasture fed good quality New Zealand & Australia Lamb/Mutton. All lamb/muttons are naturally raised on lush green pastureland, developing a sweet, mild taste with a succulent earthy flavor, as a result of New Zealand & Australia’s clean, pure environment. New Zealand and Australian Lamb/Mutton is a naturally nutrient-dense food packed full of essential nutrients for vitality, free of artificial additives and hormones.

  • Lamb Shank
  • Lamb Leg Boneless
  • Aust Lamb Carcass
  • Bone In Lamb Rack
  • Boneless Lamb Shoulder
  • Lamb Shoulder Square Cut
  • Bone-in Lamb Leg Chump Off
  • YM Carcass
  • Lamb Foreshank
  • Lamb Rack 7 Ribs
  • Boneless Leg Rolled
  • Bone-in Leg Chump Off
  • Lamb Shoulder Boneless
  • Lamb Shoulder Square Cut
  • Lamb French Rack Cap Off

Buffalo

Lee’s imports frozen Buffalo which is carefully inspected for wholesomeness and quality. Utmost care is taken to maintain the safety, hygiene and storage standards to extend the shelf life, this ensures that the frozen buffalo stays incredibly flavorful, tender and juicy for longer.

  • Buffalo Rump
  • Buffalo Flank
  • Buffalo Topside
  • Buffalo Blade-New
  • Buffalo Chuck-New
  • Buffalo Trimmings
  • Buffalo Striploin
  • Buffalo Silverside
  • Buffalo Tenderloin
  • Buffalo Forequarter
  • Buffalo Thick Flank
  • Buffalo Cube Roll-New
  • Buffalo Chuck Tender-New
  • Buffalo Forequarter Slice 900gm Pack

Pork

Lee’s imports frozen pork which is carefully inspected for wholesomeness and quality. Utmost care is taken to maintain the safety, hygiene and storage standards to extend the shelf life, this ensures that the frozen pork stays incredibly flavorful, tender and juicy for longer.

  • Pork Spare Ribs
  • Pork Picnic Hocks
  • Pork Leg Boneless
  • Pork Belly Skinless
  • Pork Shoulder Boneless
  • Bone-In Pork Hams Uncured

Poultry

Lee’s has been targeting high-end market and distributing various cold cut products to hotels, restaurants, cafes, caterer, and etc that cater to the market. Mainly, the value-added products based on chicken and beef which are competitive with existing brands in the market. In addition, this includes premium ranged chicken toast, turkey toast, beef and chicken pepperoni, beef bacon, and other range of smoked sausages.

  • Chicken Drumsticks
  • Chicken Leg Quarter Bone In
  • Chicken Wing
  • Chicken Feet 35gm up
  • Chicken Gizzards – New
  • Chicken Wing Tips – New
  • Chicken Leg Boneless Skin On
  • Chicken Winglet (Middle Wing)
  • Chicken Breast Boneless Skinless
  • Chicken Wing Drumette (1st Joint)